BRUNCH

COLD

LITTLE GEM SALAD tahini vinaigrette, za’atar spiced almonds, feta, grapes | 15

HEIRLOOM TOMATO SALAD plumcots, chickpeas, tomme cheese, calabrian chili vinaigrette | 16

SMOKED SALMON RILLETTES crème fraîche, rye bread | 12

DEVILED EGGS* steak tartare, salmon roe, bbq chips | 15

HOT

ÆBLESKIVERS plain, chocolate chip or chorizo & cheddar | 11

FRENCH OMELETTE seasonal, comté, side salad, toast | 20

RÖSTI POTATOES POUTINE pulled pork, poblano gravy, cheese curds, sunny egg | 19

aMARROWcan STANDARD eggs any way, meat choice, rösti potatoes, toast | 17

CHICKEN & WAFFLES foie gras-miso butter, hot honey | 24

STEAK & EGGS potato rösti, chimichurri, hollandaise, eggs any way | 24

CRAB CAKE BENEDICT old bay hollandaise, black-eyed peas, ham, poached egg | 24

CHICKEN & WAFFLES koji hot honey, foie gras-miso butter | 22

BISCUITS & GRAVY bone marrow gravy, blis blast onions, sunny eggs | 18

*add seared foie gras | 20

BREAKFAST SANDO fried egg, bacon, breakfast sausage, comte cheese, milk bread, rösti potatoes | 16

DOUBLE SMASH BURGER american cheese, onions, pickles, special sauce | 15

SIDE

EGG | 3

HIDDEN STREAM FARM BACON | 6

HIDDEN STREAM FARM HAM | 6

BREAKFAST SAUSAGE | 6

FOIE GRAS | 20

CONFIT POTATOES | 8

TOAST caraway rye, milk bread | 2

SWEET

DANISH DONUTS foie-tella, hazelnuts | 12

CRÊPES strawberries, whipped cream | 9

SORBET & ICE CREAM per scoop | 6