BRUNCH
COLD
LITTLE GEM SALAD tahini vinaigrette, za’atar spiced almonds, feta, grapes | 15
HEIRLOOM TOMATO SALAD plumcots, chickpeas, tomme cheese, calabrian chili vinaigrette | 16
SMOKED SALMON RILLETTES crème fraîche, rye bread | 12
DEVILED EGGS* steak tartare, salmon roe, bbq chips | 15
HOT
ÆBLESKIVERS plain, chocolate chip or chorizo & cheddar | 11
FRENCH OMELETTE seasonal, comté, side salad, toast | 20
RÖSTI POTATOES POUTINE pulled pork, poblano gravy, cheese curds, sunny egg | 19
aMARROWcan STANDARD eggs any way, meat choice, rösti potatoes, toast | 17
CHICKEN & WAFFLES foie gras-miso butter, hot honey | 24
STEAK & EGGS potato rösti, chimichurri, hollandaise, eggs any way | 24
CRAB CAKE BENEDICT old bay hollandaise, black-eyed peas, ham, poached egg | 24
CHICKEN & WAFFLES koji hot honey, foie gras-miso butter | 22
BISCUITS & GRAVY bone marrow gravy, blis blast onions, sunny eggs | 18
*add seared foie gras | 20
BREAKFAST SANDO fried egg, bacon, breakfast sausage, comte cheese, milk bread, rösti potatoes | 16
DOUBLE SMASH BURGER american cheese, onions, pickles, special sauce | 15
SIDE
EGG | 3
HIDDEN STREAM FARM BACON | 6
HIDDEN STREAM FARM HAM | 6
BREAKFAST SAUSAGE | 6
FOIE GRAS | 20
CONFIT POTATOES | 8
TOAST caraway rye, milk bread | 2
SWEET
DANISH DONUTS foie-tella, hazelnuts | 12
CRÊPES strawberries, whipped cream | 9
SORBET & ICE CREAM per scoop | 6